Vertical Chamber Vacuum Packing Machine

The purpose of the Vertical Chamber Vacuum Packing Machine is to prevent contamination and spoiling of food items. Its extended lifespan and hygienic design are guaranteed by its sturdy stainless steel construction. With a sleek silver design, this 180 kg, semi-automatic machine runs at 1 kW. A strong pump, control panel, sealing bar, and vertical vacuum chamber are essential parts. It prolongs shelf life and preserves freshness, making it perfect for the food business. Because of its effective operation, it may be used in a variety of settings, such as delis, restaurants, and food processing facilities, demonstrating its resilience in high-demand settings.